Members Andmoreagain Posted August 10, 2011 Members Share Posted August 10, 2011 Marshmallow fluff I forgot to mention that this is a regional food of mine, as it is made in Lynn, MA. Link to comment Share on other sites More sharing options...
Members Jenesis Posted August 11, 2011 Members Share Posted August 11, 2011 I submit, dear sir, that you are mistaken. Overruled. Link to comment Share on other sites More sharing options...
Members english_bob Posted August 11, 2011 Members Share Posted August 11, 2011 You created your account when you were 5? Yes. I was remarkably literate for such a young age, and I could shred like a mother{censored}er. Link to comment Share on other sites More sharing options...
Phil O'Keefe Posted August 11, 2011 Share Posted August 11, 2011 My parents are Irish and I was practicall raised on this; Boiled bacon, cabbage and spuds... My mum still makes it when i head over to hers... cant get enough of it! Looks like corned beef and cabbage, which is a big St Paddy's Day meal here in the USA, although not really a traditional Irish meal. Still love the stuff though. :phil: Link to comment Share on other sites More sharing options...
Members cryptosonic Posted February 6, 2014 Members Share Posted February 6, 2014 bamp Link to comment Share on other sites More sharing options...
Members macadood Posted February 6, 2014 Members Share Posted February 6, 2014 Danox3 wrote: The bacon thread influenced this, what weird food concoctions is your part of the world infamous for? Rochester New York, home of the Garbage Plate Home fries / mac salad (sometimes baked beans) with 2 cheeseburgers OR 2 hot dogs on top, smothered with Hot sauce, onions, 2 slices of bread on the side to sop up the grease. dude that looks great OP. i've got Poutine, a classic poutine is great, but there are tons of fancy poutines with all sorts of meats and things on them, love it. and from my other region Beef Stroganoff dis thread making me hungry want huevos rancheros Link to comment Share on other sites More sharing options...
Members T ned Posted February 9, 2014 Members Share Posted February 9, 2014 Link to comment Share on other sites More sharing options...
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