Members Chrisjd Posted January 8, 2010 Members Share Posted January 8, 2010 Yep. i'm in culinary school, cook full time, and cook at home every day on top of that. my life is music/food/music/food/music/food/sleep(where i usually lie awake thinking about music and food). Sounds good to me BTW, for those who don't know, miracle whip is what kids eat before they develop a sense of taste and start eating mayo like a real man. Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 Yep. i'm in culinary school, cook full time, and cook at home every day on top of that.my life is music/food/music/food/music/food/sleep(where i usually lie awake thinking about music and food). awesome, i wanted to be a pro chef when i was younger, i even went to chef school but the instructor didn't like me (i was the only long hair, ear ring sportin' dude) and bullied me 'til i quit ; bastard Link to comment Share on other sites More sharing options...
Members Sheik_Yerbouti Posted January 8, 2010 Members Share Posted January 8, 2010 awesome, i wanted to be a pro chef when i was younger, i even went to chef school but the instructor didn't like me (i was the only long hair, ear ring sportin' dude) and bullied me 'til i quit ; bastard Who says you have to go to culinary school to own your own restaurant? We tried to convince my Aunt Pat forever to start a place in New Orleans. Her Cajun & Creole cooking (taught to her by my great-grandmother as she had to help cook for FIFTEEN kids!) was better than any I ever had at any other restaurant in town, and anyone who ever ate her gumbo would agree! If ya got it, ya got it! Link to comment Share on other sites More sharing options...
Members ComingApart Posted January 8, 2010 Members Share Posted January 8, 2010 i don't particularly care for tomato on a sandwich. not a big mayo fan either. Growing up as poor white trash, i always ate Miracle Whip, I thought that's what mayo was. Mayo has it's place, but I tend to prefer plain ole' yellow or brown mustard on a sandwich. More of my raisin' I guess. Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 Who says you have to go to culinary school to own your own restaurant? We tried to convince my Aunt Pat forever to start a place in New Orleans. Her Cajun & Creole cooking (taught to her by my great-grandmother as she had to help cook for FIFTEEN kids!) was better than any I ever had at any other restaurant in town, and everyone who ever ate her gumbo agreed! If ya got it, ya got it! At 16, when i tried to go to chef school i cannot say "i had it" -- i was trying to figure out "what i wanted to do with my life", given i had zero skills, had dropped out of school, was marginally intelligent, socially inept (still am) and the only thing that appealed to me was girls, guitars, dope, booze and food. Food seemed the only one that might provide a career path; pwnt. I became an upholsterer after that, lol. Link to comment Share on other sites More sharing options...
Members Sheik_Yerbouti Posted January 8, 2010 Members Share Posted January 8, 2010 At 16, when i tried to go to chef school i cannot say "i had it" -- i was trying to figure out "what i wanted to do with my life", given i had zero skills, had dropped out of school, was marginally intelligent, socially inept (still am) and the only thing that appealed to me was girls, guitars, dope, booze and food. Food seemed the only one that might provide a career path; pwnt. I became an upholsterer after that, lol. Probably just as well, restaurant hours suck anyway! Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 Probably just as well, restaurant hours suck anyway! True, and in 1970s when this occurred I was making over a hundred bucks a day (piecework) for knocking out furniture; not bad at the time for an unskilled schmuck. Link to comment Share on other sites More sharing options...
Members Unstrung Posted January 8, 2010 Members Share Posted January 8, 2010 I also wanted to go into cooking when I was younger. Then I got a job as a line chef and discovered that restaurant cooking is nothing like creating tasty things at home. Link to comment Share on other sites More sharing options...
Members primeholy Posted January 8, 2010 Author Members Share Posted January 8, 2010 True, and in 1970s when this occurred I was making over a hundred bucks a day (piecework) for knocking out furniture; not bad at the time for an unskilled schmuck. So you is a skille schmuck nao:confused: Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 So you is a skille schmuck nao:confused: I broke six figures in the mid 90s using only a computer. Does this mean I'm skilled? That's for others to surmise, the definition matters not to me. Regarding the schmuck part of that equation, well yes, yes I is. In a profoundly weird coincidence, I got a promotion today; no lie. Link to comment Share on other sites More sharing options...
Members Kesa Posted January 8, 2010 Members Share Posted January 8, 2010 I broke six figures in the mid 90s using only a computer. Does this mean I'm skilled? That's for others to surmise, the definition matters not to me. Regarding the schmuck part of that equation, well yes, yes I is. In a profoundly weird coincidence, I got a promotion today; no lie. Tell us more! My hands are on my cheekbones! Link to comment Share on other sites More sharing options...
Members primeholy Posted January 8, 2010 Author Members Share Posted January 8, 2010 I broke six figures in the mid 90s using only a computer. Does this mean I'm skilled? That's for others to surmise, the definition matters not to me. Regarding the schmuck part of that equation, well yes, yes I is. In a profoundly weird coincidence, I got a promotion today; no lie. I must let you know, I used schmuck , not because I think you are one, but only because you did:love: Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 Tell us more! My hands are on my cheekbones! ZING! Link to comment Share on other sites More sharing options...
Members the_gunslinger Posted January 8, 2010 Members Share Posted January 8, 2010 After reading this thread, I'm getting hungry for a sammich... Best Foods Mayo is my fav, I can't stand any other brand of mayo. Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 I must let you know, I used schmuck , not only because I think you are one, but also because you did:love: :oh Link to comment Share on other sites More sharing options...
Members Kesa Posted January 8, 2010 Members Share Posted January 8, 2010 ZING! sorry, i had to say it. Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 sorry, i had to say it. agreed, i would have lost respect for had you failed to seize the opportunity Link to comment Share on other sites More sharing options...
Members Mesa4x12er2 Posted January 8, 2010 Members Share Posted January 8, 2010 You mayo loving heathens make me sick. Link to comment Share on other sites More sharing options...
Members primeholy Posted January 8, 2010 Author Members Share Posted January 8, 2010 :oh What you did there,,, I see it! It makes me think of the Queens of the Stone Age song "If Only"! Link to comment Share on other sites More sharing options...
Members Kesa Posted January 8, 2010 Members Share Posted January 8, 2010 like really? Link to comment Share on other sites More sharing options...
Members Kesa Posted January 8, 2010 Members Share Posted January 8, 2010 this cannot stop, um is it stopping? Link to comment Share on other sites More sharing options...
Members i_hate_user_names Posted January 8, 2010 Members Share Posted January 8, 2010 You cant judge this unless you have tried it. It simply is the best tasting mayo i have ever tasted. It pretty much beats everything. Im not vegan nor am i a vegetarian but i urge people who love mayo to buy this. Link to comment Share on other sites More sharing options...
Members ComingApart Posted January 8, 2010 Members Share Posted January 8, 2010 Link to comment Share on other sites More sharing options...
Members isvoid Posted January 8, 2010 Members Share Posted January 8, 2010 You cant judge this unless you have tried it. It simply is the best tasting mayo i have ever tasted. It pretty much beats everything. Im not vegan nor am i a vegetarian but i urge people who love mayo to buy this. orly Link to comment Share on other sites More sharing options...
Members Sheik_Yerbouti Posted January 8, 2010 Members Share Posted January 8, 2010 You mayo loving heathens make me sick. And our condolences to your tongue on the loss of its taste buds. Link to comment Share on other sites More sharing options...
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