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Chicago Dogs


Thunderbroom

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Chi-town dogs are indeed the {censored}. However, I've found that they're reproduced pretty accurately just about everywhere. Not knocking them, this is a good thing.

 

Yes to tomato.

Yes to the pepper too. Sometimes it's a jalapeno, sometimes it's something italian.

 

 

Speaking of brats, and particularly sauerkraut. I've always just plucked it str8 out of the jar cold and put it right upon the food item in question. There's something that some illinoyz folks I know do with it:

 

1) drain it

2) rinse it

3) boil it

4) drain it

5) add vinegar

 

They swear up n down that this is how you are supposed to prepare it.

 

 

Who's right?

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