Members Perfessor Posted February 21, 2007 Members Share Posted February 21, 2007 So I did the deep fried gator at the Fat Tuesday dinner. It was awesome! Yellow pepper sauce to dip 'em in, too. They had the crawfish jumbolia on the menu......there's always next year. Link to comment Share on other sites More sharing options...
Members M-1 Fan Posted February 21, 2007 Members Share Posted February 21, 2007 I had a veal parmagiana TV dinner. Link to comment Share on other sites More sharing options...
Members Perfessor Posted February 21, 2007 Author Members Share Posted February 21, 2007 I had a veal parmagiana TV dinner. You're just gonna have to get out more.... Link to comment Share on other sites More sharing options...
Members Lizzard Tom Posted February 21, 2007 Members Share Posted February 21, 2007 I was in New Orleans for about a year in 87' playing in a show band. I have great memories of the food. MMMMMMMM!!! And, after a gig I would go here; Glad you liked the Gator tail! Link to comment Share on other sites More sharing options...
Members Perfessor Posted February 21, 2007 Author Members Share Posted February 21, 2007 I was in New Orleans for about a year in 87' playing in a show band. I have great memories of the food. MMMMMMMM!!! And, after a gig I would go here; Glad you liked the Gator tail! Is that place still intact? Link to comment Share on other sites More sharing options...
Members Lizzard Tom Posted February 21, 2007 Members Share Posted February 21, 2007 Is that place still intact? As far as I know. Link to comment Share on other sites More sharing options...
Members Perfessor Posted February 21, 2007 Author Members Share Posted February 21, 2007 New Orleans is on my short list of places I want to see. Link to comment Share on other sites More sharing options...
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