Members D Aussie Posted January 7, 2008 Members Share Posted January 7, 2008 f you! no way my man! these {censored}s is fresh! Meh.. you were faring 1/2 ok in my books till you got excited about sauce pans. What the {censored} is that all about? Link to comment Share on other sites More sharing options...
Members Undead Sycip Posted January 7, 2008 Members Share Posted January 7, 2008 Nice. Nothing inspires culinary creativity more than some nice kitchen tools. Now go back in there and check to make sure that your wife isn't burning anything. Link to comment Share on other sites More sharing options...
Members bassesofalessergod Posted January 7, 2008 Author Members Share Posted January 7, 2008 Meh.. you were faring 1/2 ok in my books till you got excited about sauce pans. What the {censored} is that all about? i'm a gay. i think i'm actually more excited abou tthe deal! we jews like deals!!!! Link to comment Share on other sites More sharing options...
Members georgestrings Posted January 7, 2008 Members Share Posted January 7, 2008 we also got these cute little all-clad measuring cups and sppons designed to look just like the bigger pots and pans. :love: OK, I'm down with the cooking thing - but now you're starting to sound like a chick... - georgestrings Link to comment Share on other sites More sharing options...
Members bassesofalessergod Posted January 7, 2008 Author Members Share Posted January 7, 2008 OK, I'm down with the cooking thing - but now you're starting to sound like a chick... - georgestrings i knew it as i was typing it! Link to comment Share on other sites More sharing options...
Members georgestrings Posted January 7, 2008 Members Share Posted January 7, 2008 Bassist of a Lesser Geigh Worst thread ever, man. Really low. Ha, ha... - georgestrings Link to comment Share on other sites More sharing options...
Members catphish Posted January 7, 2008 Members Share Posted January 7, 2008 cute little all-clad measuring cups and sppons designed to look just like the bigger pots and pans. EDIT I see george beat me to it. Link to comment Share on other sites More sharing options...
Members bassesofalessergod Posted January 7, 2008 Author Members Share Posted January 7, 2008 look at them though! so cute! Link to comment Share on other sites More sharing options...
Members bassesofalessergod Posted January 7, 2008 Author Members Share Posted January 7, 2008 plus we got a free all-clad panini press with purchase. i'm a saddo.... Link to comment Share on other sites More sharing options...
Members Svi Posted January 7, 2008 Members Share Posted January 7, 2008 plus we got a free all-clad panini press with purchase. I've got the Cuisnart one. Pain to clean up. It makes great pancakes though. The paninis are pretty good. I made one with sour dough bread, sun dried tomato spread, peppered turkey, roasted red pepper and some of that spreadable garlicky cheese stuff. Pretty good. Link to comment Share on other sites More sharing options...
Members willsellout Posted January 7, 2008 Members Share Posted January 7, 2008 Clad is ghey...enameled cast iron is the shizit!The knives are dope though:thu: Dan Link to comment Share on other sites More sharing options...
Members bassesofalessergod Posted January 7, 2008 Author Members Share Posted January 7, 2008 all-clad is a brand! enameled is for poseur wannabes. Link to comment Share on other sites More sharing options...
Members willsellout Posted January 7, 2008 Members Share Posted January 7, 2008 all-clad is a brand! enameled is for poseur wannabes. Yo momma! Steel pots are for cross tha pond pansies:poke: Dan Link to comment Share on other sites More sharing options...
Members Svi Posted January 7, 2008 Members Share Posted January 7, 2008 Clad is ghey...enameled cast iron is the shizit!The knives are dope though:thu:Dan You could have both and not be ghey. Link to comment Share on other sites More sharing options...
Members willsellout Posted January 7, 2008 Members Share Posted January 7, 2008 You could have both and not be ghey. Nope...not true..it's ghey. Men use cast iron..girls can use whatever but dudes have to use heavy stuff, no matter what! Dan Link to comment Share on other sites More sharing options...
Members D Aussie Posted January 7, 2008 Members Share Posted January 7, 2008 i'm a gay. i think i'm actually more excited abou tthe deal! we jews like deals!!!! the deal sounds great. Bravo. BUt the excitement you received about knives, pans and measuring cups is way out of line. I reckon someone has knocked off your user name and password. Link to comment Share on other sites More sharing options...
Members SelenaBassGirl Posted January 7, 2008 Members Share Posted January 7, 2008 I love that knife set! I need to get me a better set then the cheap {censored} I have now. I am gonna hint to my mom. She got me a pepper mill for my birthday after I hinted for one...if it deals with a domestic item, she will get it! hehe Link to comment Share on other sites More sharing options...
Members Zamfir Posted January 7, 2008 Members Share Posted January 7, 2008 That's a lot of knives to overcompensate for your new pansiness with spoons and pots. I seem to recall someone arguing here that you only need about four or five good kitchen knives (steak cutlery excepted)... Cleaver Bread knife Slicer Parer and maybe a boning knife. maybe. And they was right! The rest are just {censored}s and giggles for the merchant who sold you more than you need or want. Link to comment Share on other sites More sharing options...
Members NineMinuteNap Posted January 7, 2008 Members Share Posted January 7, 2008 Those are some sweet knives. I tried to find a Ken Shun chef's knife at the local cutlery shop a few days ago, but all they had were a couple steak knives. They look like they'd be really comfortable to hold/use, not to mention holding an edge well. One of the coolest things I've seen is the guard on the sharpening steel that's angled to hone the edge at the same angle as it's sharpened at. Aren't Ken Shun knives sharpened at a different angle than most knives? Do you have to send them back to the factory to have them sharpened? I think I'm more jealous of your knife collection than your bass collection. Link to comment Share on other sites More sharing options...
Members willsellout Posted January 7, 2008 Members Share Posted January 7, 2008 That's a lot of knives to overcompensate for your new pansiness with spoons and pots. I seem to recall someone arguing here that you only need about four or five good kitchen knives (steak cutlery excepted)... Cleaver Bread knife Slicer Parer and maybe a boning knife. maybe. And they was right! The rest are just {censored}s and giggles for the merchant who sold you more than you need or want. I think you need a chef's knife as well. Dan Link to comment Share on other sites More sharing options...
Members blueyedmule Posted January 7, 2008 Members Share Posted January 7, 2008 First Ireland, now ya gots All-Clad out the ass too. I'd be jealous if you weren't so damn skinny I know you need those pans more than me. I bought one pan, All-Clad, ran me over a hundred bucks. That nicks into my beer n' strings money too much! Link to comment Share on other sites More sharing options...
Members bleepo Posted January 7, 2008 Members Share Posted January 7, 2008 I seem to recall someone arguing here that you only need about four or five good kitchen knives (steak cutlery excepted)...CleaverBread knifeSlicerParerand maybe a boning knife. maybe. That was probably me. I was a chef until my recent career change. The Ken Onion knives are the real deal. I always had wrist problems doing 10 hours worth of slicing, until I got the Ken Onion. There is no better buy out there until you go custom knives, imo. Buy and learn to use a whetstone and a steel, and those things will get razor sharp and last you forever, treated well. Whenever someone asks me about knives, I always ask if they want to do it right, or get good knives for a reasonable price. Done right, it's the Ken Onions, without a doubt. Other Shun knives are a close substution. Good knives would be Globals, and for the price, Victorianox. Notice that there's nothing German mentioned! Link to comment Share on other sites More sharing options...
Members James Hart Posted January 7, 2008 Members Share Posted January 7, 2008 nice score! I'm kinda redoing teh kitchen stuff myself.... WAY cheaper stuff, but like basses, you gotta have the right tool to do the job Link to comment Share on other sites More sharing options...
Members willsellout Posted January 7, 2008 Members Share Posted January 7, 2008 Why would you want to know the exterior temprature of whatever you're cooking? I was wondering the exact same thing. Dan Link to comment Share on other sites More sharing options...
Members Westsailor Posted January 7, 2008 Members Share Posted January 7, 2008 all-clad is a brand! enameled is for poseur wannabes. Yea (belly bops BOALG)? Wanna cook something nice/slow/even? I'll take my Le Creuset over SS any day. And p.s. Calphalon (Aluminum) heats more evenly than SS. That's why All Clad has to laminate aluminum or copper as a core. neener neener.... Link to comment Share on other sites More sharing options...
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