Members illidian Posted April 9, 2009 Members Share Posted April 9, 2009 I usually enjoy white-tail, but anyone else have some suggestions? Link to comment Share on other sites More sharing options...
Members Jesse Neil Posted April 9, 2009 Members Share Posted April 9, 2009 I like mule deer. They are a bit darker, and have a nice head on them. Link to comment Share on other sites More sharing options...
Members zachoff Posted April 9, 2009 Members Share Posted April 9, 2009 Link to comment Share on other sites More sharing options...
Members xdamagexx Posted April 9, 2009 Members Share Posted April 9, 2009 we had it grilled tonight.. i lil buttonbuck i got in Dec. YUMM.. Link to comment Share on other sites More sharing options...
Members blueyedmule Posted April 9, 2009 Members Share Posted April 9, 2009 Eastern Oregon mule deer. Link to comment Share on other sites More sharing options...
Members Bernie P. Posted April 9, 2009 Members Share Posted April 9, 2009 Not sure what you're asking? Link to comment Share on other sites More sharing options...
Members dDigitalPimp Posted April 9, 2009 Members Share Posted April 9, 2009 Eastern Oregon mule deer. ITS COMING RIGHT FOR US!!! Link to comment Share on other sites More sharing options...
Members bassman1956 Posted April 9, 2009 Members Share Posted April 9, 2009 spotted? Link to comment Share on other sites More sharing options...
Members georgestrings Posted April 9, 2009 Members Share Posted April 9, 2009 We make alot of stuff out of venison - last week we had fajitas, this week a stir-fry... One can make a bunch of different types of stir fry, besides stew, chili, spaghetti, BBQ, etc... I like to use a crockpot quite a bit - they're easy to use, and difficult to screw up... For a nice batch of BBQ sandwiches, put some venison in a crockpot with a jug of BBQ sauce, some onions, black pepper, and a can of coke or pepsi - let that cook all day, and put it on some kaiser or onion rolls... That makes an easy meal that's cheap... Deer steaks cooked all day in Italian salad dressing in the crockpot can be pretty good, too... Marinated steaks cooked slowly on the grill are always nice, too... Here's one I took a couple of seasons ago: Last year I only took a 5 pointer, but only got out 3 times - atleast we ended up with some meat in the freezer, though... - georgestrings Link to comment Share on other sites More sharing options...
Members BottomHeavyKate Posted April 9, 2009 Members Share Posted April 9, 2009 MMMMMMM.....tender.... My absolute favorite is frying white tail chops on my cast iron pan. Then some mashed potatoes and a good beer... I tend to like white tail over muleys.....but I happily eat both. And I happily hunt both. Link to comment Share on other sites More sharing options...
Members JeffBass Posted April 9, 2009 Members Share Posted April 9, 2009 Best steak I ever had was a thick venison filet on a bed of saut Link to comment Share on other sites More sharing options...
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