Members Thumper Posted July 17, 2007 Author Members Share Posted July 17, 2007 Has anyone here tried bison steak? I had a bison burger last week and I thought is was much better than hamburger. I gotta find me some bison steaks. Bison is tasty. It also has a very low fat content. Braising or slow-cooking might be better than grilling over high heat. I've used dry rubs on bison, elk and deer and had some good results. Link to comment Share on other sites More sharing options...
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