I just made myself a sammich. 3 layers of roast beef, 1 thin slice of salami, one slice of maple-cured ham, swiss cheese, a mix of BBQ and ranch dressing and a green thing for some crunch-FX, all on a soft bulkie roll. Got some greasy, Wavy Lays chips on the side and a bottle of Sam Adams Light to knock it down with.
I love sammiches. :thu: :idea:
Les Paul Custom Zhangbuckers Homebrew amps Greenbacks Blackbacks Assorted Pedals