I know a lot of you must make a mean grilled cheese (like myself) so what's your favorite way to prepare this delicious treat? For the older heads with kids, what sort of ridiculous demands do your children have for their grilled cheese?
I want real answers here... What kind of bread and cheese do you like? How much cheese?
I just made an awesome sandwich made from White sandwich bread (the smaller square slices), 1 slice of provolone and ~1.5 slices of swiss. I'll try using a little more provolone next time.
I wish I had taken a picture but it was too good to wait.